Description
Mr. Jiang Bichon Model Dog Full Body Hair is a high-quality accessory designed for use with the Mr. Jiang Bichon Model Dog mannequin. It is an excellent tool for any groomer, whether a beginner in the art of dog grooming and cutting or a professional with years of experience. The hair is created for learning and perfecting scissor cutting techniques, styling, and creative grooming. It is helpful in learning grooming to breed standards for Bichon Frise. Essential for all types of training, workshops, demonstrations, or competitions. Mr. Jiang models and hair are known, valued, and widely used around the world.
Mr. Jiang hair is designed to protect scissor blades by mimicking natural dog hair. Made from high-quality Hi-pile material, with hair length of 11-12.5 cm. You can style and dye it freely using blow dryers or airbrushes. You can also use decorative elements to complement your work, such as bows, clips, ribbons, etc.
Key features of Mr. Jiang Bichon Full Body Hair:
- High-quality hair for practicing scissor cutting techniques
- Perfect for perfecting styling and creative grooming techniques
- Suitable for learning grooming to breed standards
- Can be used as a display model, for example, in a grooming salon
- Essential during training, workshops, demonstrations, and competitions
- Protects scissor blades by mimicking natural dog hair
- Allows for free styling and dyeing
- Fits the Mr. Jiang Bichon Model Dog
- Made from Hi-pile material with hair length of 11-12.5 cm
- Designed by experienced groomer Mr. Jiang
- Recommended for both beginner and professional groomers
- Color: white
Usage instructions:
After unpacking, place the hair on the mannequin. Using a pin, make holes in the hair for the eyes and nose. Then, insert the eyes and nose through the holes and screw them into the mannequin.
Note: The price refers to the hair; the mannequin is sold separately. The first images in the gallery showcase examples of possible styles. The subsequent images show the actual product before combing and styling.
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